Cv įvedimo data: 2024 Sausis 13

***** *******

Gyvenimo aprašymas (CV)
Norėdami matyti vardą ir pavardę, turite
Užsakyti CV bazės prieigą
***** *******
Kokio darbo ieškau? Mano teigiamos savybės
Enthusiastic and dedicated culinary enthusiast with a passion for the art of cooking and a commitment to delivering exceptional food experiences. Eager to embark on a challenging journey in the culinary world, where I can apply my foundational knowledge gained from culinary school and hands-on training. Seeking an entry-level chef position to further develop my skills, learn from experienced culinary professionals, and contribute to creating delectable dishes. I am excited to bring my creativity, attention to detail, and strong work ethic to a dynamic kitchen environment, with the goal of becoming a skilled chef through continuous learning and dedication.
Pageidaujamas darbas:
Barmenai, padavėjai
Pageidaujama darbo vieta:
Vilnius
Kontaktai ir pagrindinė informacija apie mane
Gimimo data:
1995-12-30 (29 m.)
Lytis:
Vyras
Gyvenamoji vieta:
Bangladesh
Telefono numeris:
Norėdami matyti kontaktus, turite
Užsakyti CV bazės prieigą
El. pašto adresas:
Norėdami matyti kontaktus, turite
Užsakyti CV bazės prieigą
Darbo patirtis
Darbo laikotarpis:
nuo 2021 iki dabar
Įmonės pavadinimas:
Red Chilli, Chuadanga
Darbo sritis:
Barmenai, padavėjai
Plačiau apie darbo pobūdį, patirtį:
1. Customer Service: • Greet customers warmly and assist them in selecting menu items. • Provide detailed information about menu items, specials, and beverage options. • Take and process customer orders accurately and efficiently. 2. Table Service: • Set tables according to established standards. • Serve food and beverages promptly and courteously. • Anticipate and fulfill customer needs throughout their dining experience. 3. Communication: • Effectively communicate with kitchen staff to ensure timely and accurate order preparation. • Collaborate with other waitstaff to ensure a smooth flow of service. 4. Upselling: • Suggest additional items, such as appetizers or desserts, to enhance the dining experience. • Promote daily specials and seasonal menu items. 5. Payment Handling: • Present and explain the bill to customers. • Process payments accurately and return change promptly. 6. Cleanliness and Organization: • Maintain cleanliness and orderliness of tables, dining areas, and service stations. • Assist in the setup and breakdown of the dining area. 7. Customer Feedback: • Solicit feedback from customers and address any concerns promptly and professionally. • Report feedback and suggestions to the management team. 8. Product Knowledge: • Stay informed about menu items, ingredients, and preparation methods. • Attend training sessions to enhance product knowledge.
Išsilavinimas
Laikotarpis:
nuo 2010 iki 2012
Išsilavinimas:
Pradinis bendro lavinimo
Mokymosi įstaiga:
Paikpara Jana Kalyan Secondary School Bangladesh
Laikotarpis:
nuo 2012 iki 2014
Išsilavinimas:
Vidurinis bendro lavinimo
Mokymosi įstaiga:
Higher Secondary Certificate (HSC) Bangladesh
Kalbos
Kalbos 
Kalbėjimas 
Supratimas 
Rašymas 
Anglų 
Puikiai 
Puikiai 
Puikiai 
Kalbos 
Anglų 
Kalbėjimas 
Puikiai 
Supratimas 
Puikiai 
Rašymas 
Puikiai 
Kompiuterinis raštingumas
MS Office, Google, Other Computer Skills
MS Office: Word, Excel, Outlook, Power point, One note, Access
Google: Drive, Docs, Sheets, Slides, Forms
Other Computer Skills: Typing, Email Communication, Using databases, Working with word processing documents, Creating and managing spreadsheets, Online research, Image Editing
Pasiūlyti darbą
Išsaugoti